Please use this identifier to cite or link to this item: https://has.hcu.ac.th/jspui/handle/123456789/5114
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dc.contributor.authorAekkhaluck Intharuksa-
dc.contributor.authorNarawudt Prasertwitayakij-
dc.contributor.authorSuthira Yanaso-
dc.contributor.authorAmpai Phrutivorapongkul-
dc.contributor.authorWannaree Charoensup-
dc.contributor.authorKanika Thongkhao-
dc.contributor.authorYohei Sasaki-
dc.contributor.authorWanwarang Wongcharoen-
dc.contributor.authorเอกลักษณ์ อินทรักษา-
dc.contributor.authorนราวุฒิ ประเสริฐวิทยากิจ-
dc.contributor.authorสุธีรา ญานะโส-
dc.contributor.authorอำไพ พฤติวรพงศ์กุล-
dc.contributor.authorวรรณนรี เจริญทรัพย์-
dc.contributor.authorกรรณิกา ทองขาว-
dc.contributor.authorวรรณวรางค์ วงศ์เจริญ-
dc.contributor.otherChiang Mai University. Faculty of Pharmacyen
dc.contributor.otherChiang Mai University. Faculty of Pharmacyen
dc.contributor.otherHuachiew Chalermprakiet University. Faculty of Pharmaceutical Sciencesen
dc.contributor.otherChiang Mai University. Faculty of Pharmacyen
dc.contributor.otherChiang Mai University. Faculty of Pharmacyen
dc.contributor.otherWalailak University. School of Languages and General Educationen
dc.contributor.otherKanazawa University. Graduate School of Medical Sciencesen
dc.contributor.otherChiang Mai University. Faculty of Pharmacyen
dc.date.accessioned2026-01-24T12:09:49Z-
dc.date.available2026-01-24T12:09:49Z-
dc.date.issued2025-
dc.identifier.citationScientific Reports volume 15, Article number: 31286 (2025)en
dc.identifier.urihttps://has.hcu.ac.th/jspui/handle/123456789/5114-
dc.descriptionสามารถเข้าถึงบทความฉบับเต็ม (Full Text) ได้ที่ : https://www.nature.com/articles/s41598-025-14764-9en
dc.description.abstractHuman exposure to toxic plants is a global concern, with numerous reported cases of accidental poisoning. In this study, a patient experienced poisoning after inadvertently consuming an herbal preparation preserved in alcohol. The patient exhibited characteristic electrocardiogram abnormalities, prompting further investigation into the toxic plant responsible. A relative provided the suspected herbal sample for identification. Symptomatic treatment was administered, successfully stabilizing the patient. Given the suspicion of aconitine toxicity—despite the absence of naturally occurring Aconitum species in Thailand—a multi-approach methodology was employed to identify the plant source. Macroscopic and microscopic analyses were performed to characterize the morphological and histological features of the specimens. Organoleptic assessment revealed blackish-brown, shrunken surfaces with longitudinal wrinkles and a pale alcoholic-like odor. Microscopic examination identified three major structural layers: metaderm and cortex, vascular tissues, and a parenchyma-rich central pith, consistent with Aconitum storage roots. Chemical identification using thin-layer chromatography (TLC) compared the patient samples (SX1 and SX2) with standard aconitine and Aconitum crude drugs (AC1–AC5). The TLC chromatograms confirmed the presence of aconitine in SX1 and SX2, as evidenced by matching Rf values and characteristic color reactions. Further molecular analysis utilizing DNA barcoding targeted the trnH-psbA region to determine the genetic origin of the specimens. PCR successfully amplified DNA from SX1, SX2, and Aconitum reference samples, generating approximately 150 bp amplicons. BLAST analysis revealed a 99.07% sequence identity with Aconitum species, and phylogenetic analysis clustered the patient specimens with authenticated Aconitum species. Given that Aconitum, Delphinium, and Consolida species are not naturally distributed in Thailand, this case highlights the risks associated with imported medicinal plants containing aconitine. The integration of macroscopic, microscopic, chemical, and molecular techniques provided definitive identification of the toxic plant material. These findings underscore the importance of public health initiatives to raise awareness of aconitine poisoning and the need for regulatory measures to ensure the safe use of medicinal plants.en
dc.language.isoen_USen
dc.subjectAconitineen
dc.subjectอะโคไนต์en
dc.subjectMonkshooden
dc.subjectโหราเดือยไก่ (พืช)en
dc.subjectToxicityen
dc.subjectความเป็นพิษen
dc.subjectDNA barcodingen
dc.subjectดีเอ็นเอบาร์โคดen
dc.subjectPoisonous plantsen
dc.subjectพืชมีพิษen
dc.subjectพืชเป็นพิษen
dc.titleUncovering the poisonous aconitine containing plants in homemade herbal liquor using a convergent approachen
dc.typeArticleen
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