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Title: | Kinetics of trihalomethane formation from organic contaminants in raw water from the Bangkhen water treatment plant |
Authors: | Bunyarit Panyapinyopol Vorapot Kanokkantapong Taha F. Marhaba Suraphong Wattanachira Prasert Pavasant บุณยฤทธิ์ ปัญญาภิญโญผล วรพจน์ กนกกันฑพงษ์ สุรพงษ์ วัฒนะจีระ ประเสริฐ ภวสันต์ Chulalongkorn University. National Research Center for Environmental and Hazardous Waste Management Huachiew Chalermprakiet University. Faculty of Public and Environmental Health New Jersey Institute of Technology. Department of Civil & Environmental Engineering Chulalongkorn University. National Research Center for Environmental and Hazardous Waste Management Chulalongkorn University. National Research Center for Environmental and Hazardous Waste Management |
Keywords: | Chlorination คลอรีน Disinfection and disinfectants การทำลายเชื้อและสารทำลายเชื้อ Hydrophilic ไฮโดรฟิลิก ็Hydrophobic ไฮโดรโฟบิก Trihalomethanes ไตรฮาโลมีเทน Bangkhen water treatment plant โรงงานผลิตน้ำบางเขน |
Issue Date: | 2005 |
Citation: | Journal of Environmental Science and Health - Part A Toxic/Hazardous Substances and Environmental Engineering. 40,8: 1543-1555 DOI 10.1081/ESE-200060617. |
Abstract: | The fractionation of raw water from Bangkhen water treatment plant, Bangkok, Thailand revealed that the mass distribution sequence of the six organic fractions from high to low was hydrophilic neutral (HPIN), hydrophobic acid (HPOA), hydrophilic acid, hydrophobic neutral, hydrophilic base, and hydrophobic base. The main organic matter components in raw water were HPIN and HPOA, which were also the two most important contributors of trihalomethane formation potential (THMFP). Linear dependencies between the level of each organic fraction and the formation potential of THM species were observed, which suggested the reactions between the organic fraction and chlorine during the chlorination were first order. The fractionation led to a deviation of bromide concentration in each organic fraction from the original concentration, and this affected the formation of brominated THM species. However, this effect was demonstrated to be within an acceptable range. The chlorination of an individual organic fraction resulted in a higher level of THMFP than that of the raw water and mixed fractions, indicating an inhibitory effect between the organic species. |
Description: | สามารถเข้าถึงบทความฉบับเต็มได้ที่ (Full text) : https://www.tandfonline.com/doi/abs/10.1081/ESE-200060617 |
URI: | https://has.hcu.ac.th/jspui/handle/123456789/2635 |
Appears in Collections: | Public and Environmental Health - Artical Journals |
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