Please use this identifier to cite or link to this item: https://has.hcu.ac.th/jspui/handle/123456789/2642
Title: Interaction between organic species in the formation of haloacetic acids following disinfection
Authors: Vorapot Kanokkantapong
Taha F. Marhaba
Suraphong Wattanachira
Bunyarit Panyapinyopol
Prasert Pavasant
วรพจน์ กนกกันฑพงษ์
สุรพงษ์ วัฒนะจีระ
บุณยฤทธิ์ ปัญญาภิญโญผล
ประเสริฐ ภวสันต์
Huachiew Chalermprakiet University. Faculty of Public and Environmental Health
New Jersey Institute of Technology University Heights. Department of Civil Environmental Engineering
Chaingmai University. Faculty of Engineering.
Mahidol University. Faculty of Public Health
Chulalongkorn University. Faculty of Engineering
Keywords: Disinfection and disinfectants
การทำลายเชื้อและสารทำลายเชื้อ
Haloacetic acids
กรดฮาโลอะซิติก
Bangkhen Water Treatment Plant
โรงงานผลิตน้ำบางเขน
Chlorination
คลอรีน
Issue Date: 2006
Citation: Journal of Environmental Science and Health - Part A Toxic/Hazardous Substances and Environmental Engineering 41,6: 1233-1248 DOI 10.1080/10934520600623117.
Abstract: The formation of haloacetic acids (HAAs) from the chlorination of individual and binary mixtures of organic fractions obtained from the intake of Bangkhen Water Treatment Plant in Bangkok, Thailand was investigated. Experimental results revealed that, as an individual fraction, hydrophobic base (HPOB) was the most active in forming HAAs (approx. 200 μg/mg) whereas hydrophilic acid (HPIA) was the least (approx. 40 μg/mg). In binary mixtures, acid fractions exhibited stronger inhibitory effect in forming HAAs than base fractions. With the set of experimental data obtained from this work, no relationships between specific HAA formation potential and various organic fractions concentrations in binary mixtures could be formulated. Among the various individual HAA species obtained from the chlorination of each individual organic fraction, dichloroacetic acid (DCAA) was found to be predominant. On the other hand, the chlorination of binary organic fraction mixtures often led to the formation of monochloroacetic acid (MCAA) as the predominant HAA species.
Description: สามารถเข้าถึงบทความฉบับเต็ม (Full text) ได้ที่ : https://www.tandfonline.com/doi/full/10.1080/10934520600623117
URI: https://has.hcu.ac.th/jspui/handle/123456789/2642
Appears in Collections:Public and Environmental Health - Artical Journals

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