This paper presents an automatic people counting system for indoor environment. The system processes visual information obtained from an IP camera that is mounted in top-view position above the door. The people detection ...
Kasama Chareekhot; Chalermchai Wongs-Aree; Panida Boonyaritthongchai; Sirichai Kanlayanarat; Chairat Techavuthiporn; S. Ohashi; K. Nakano; กษมา ชารีโคตร; เฉลิมชัย วงษ์อารีย์; พนิดา บุญฤทธิ์ธงไชย; ศิริชัย กัลยาณรัตน์; ชัยรัตน์ เตชวุฒิพร(2016)
This study compared physiological and physico-chemical changes in shreds of green papaya (Carica papaya L. ‘Kaek Noul’), taken from inner and outer mesocarp tissues, during storage at 7ºC for up to 8 d. Reductions in the ...
Mulberry is a good dietary source of anthocyanins and its antioxidant properties with shown the nutraceuticals. Anthocyanins have been recognized to be a potential for preventing chronic degenerative diseases. However, ...
Gelatins was extracted from scale of Snakeskin gourami (Trichogaster pectorails) fish by low alkaline extraction process. The aim of the study was to determine the optimal conditions for preparing gelatin from different ...
A game-based system to support stroke rehabilitation is developed in this paper. The goal is to make the rehabilitation process more accessible and enjoyable to the patients. The system consists of 3 modules, including the ...
Mathuros Ornthai; Atitaya Siripinyanond; Bruce K. Gale; มธุรส อ่อนไทย; อทิตยา ศิริภิญญานนท์(2016)
The potential of biased cyclical electrical field-flow fractionation (BCyElFFF), which applies the positive cycle voltage longer than the negative cycle voltage, for characterization of submicron particles, was investigated. ...
This study was emphasized to determine the efficiencies of three essential oils (cassia oil of Cassia fistula, clove oil of Syzygium aromaticum and lemongrass oil of Cymbopogon schoenanthus) and crude biosurfactant produced ...
The aim of this work was to study the adsorption efficiency of chitosan as an adsorbent for triclosan, commercially known as Irgasan, in aqueous solutions. The effects of contact time, pH and temperature were investigated ...
Drying of chamomile using developed prototype dryer at 50 °C for 4 and 5 hr was monitored and compared with drying chamomile using original dryer. The results showed that 5% and 4.93% of moisture content, 0.231 and 0.208 ...
This research was aimed to determine the effect of hot air at 40, 50, and 60 °C for 10 and 30 minutes on microbiological changes of fresh-cut ‘Kimju’ guava. Results showed that at the initial day of storage, total microbial, ...
Green asparagus was placed in different type of plastic bag (Oriented Polypropylene (OPP), Polypropylene (PP) and Polypropylene (PEP) with a thickness of 40 um) to create different atmosphere conditions. Another set of ...